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25 Common Cooking Mistakes You May Be Making
25 Common Cooking Mistakes You May Be Making

Whether you’re a novice or an accomplished chef, there’s one thing all cooks have in common: we all make mistakes in the kitchen. But you can avoid many cringe-worthy moments with your foo

Homemade Mother’s Day: A Floral Lunch for Mom
Homemade Mother’s Day: A Floral Lunch for Mom

For spring break, my daughter and I traveled to London. We had an amazing time bonding while endlessly sightseeing and shopping. Springtime in London is my favorite time of year and everything was in

How to Make Natural Food Coloring
How to Make Natural Food Coloring

As anyone with kids can tell you, food coloring can enhance your perception of taste. The bad news is that many food colorings approved by the U.S. contain toxic substance and are actually banned in o

6 Mistakes That a Busy Cook Makes
6 Mistakes That a Busy Cook Makes

Here's how to recover from—or just plain avoid—the classic kitchen gaffes that often happen in our race to get dinner on the table. Accidentally Buying the Wrong Ingredient at the Superma

9 Thanksgiving Recipes with Secret Ingredients
9 Thanksgiving Recipes with Secret Ingredients

Give one of the classics on your menu a little, delicious tweak, and your guests will be raving all dinner long.

20 Most-Asked Questions about Thanksgiving Dishes
20 Most-Asked Questions about Thanksgiving Dishes

Everything you need to know about cooking the Thanksgiving dinner from the turkey to the pie, fixings, sides and more.1. All-time best tip?Roast turkey upside down.2. Don’t own a roasting rack,

11 BBQ Hacks for Your Best Ever Barbecue
11 BBQ Hacks for Your Best Ever Barbecue

Ah…the smell of burning wood and roasting meat, wonderful primal pleasures and the sign that summer is here.Barbecue season is well underway, and there’s no time like the present to deliv

How to Make Perfect McDonald’s-style French Fries at Home
How to Make Perfect McDonald’s-style French Fries at Home

Even food snobs who shun McDonald's have to admit that they serve the mother of all French fries. Ray Kroc, one of the chain's founders wrote in his autobiography that the fry was "almost sacrosanct

A Great Way to Get Some New Cooking Skills
A Great Way to Get Some New Cooking Skills

Last summer, I became one of the early adopters of Google+. Having fully immersed myself in other social media platforms, I was curious to see how this new one would play out. For those of you unfamil

4 Cooking Mistakes You Learned From Your Parents (and how to fix them)
4 Cooking Mistakes You Learned From Your Parents (and how to fix them)

Have you ever noticed that bad home cooking, the kind you choke down out of politeness to friends and family, is almost always bad in the same way?Bland, soggy vegetables. Tough, chalky meat. These ar

Five Ways to Make the Most of Your Time in the Kitchen
Five Ways to Make the Most of Your Time in the Kitchen

Eating is a necessity, but cooking doesn’t have to be these days. It’s simple to swing by a drive thru after work to pick up dinner and never really think much about what you’re putt

Respect The Thanksgiving Bird: 10 Steps to Perfect Turkey
Respect The Thanksgiving Bird: 10 Steps to Perfect Turkey

It may not be cold in Houston, but I know most Houstonians have got turkey on the brain. It also means the grocery stores are jammed packed and the Butterball 800 tip-line is getting more calls than m

All the Presidents’ Meals: Our Leaders’ Favorite Foods
All the Presidents’ Meals: Our Leaders’ Favorite Foods

Being the president is hard work. Not only do you have to, you know, protect the free world and stuff, but you also have to deal with the public at large scrutinizing everything you touch, wear, con

Money to Burn: Nine of the World’s Priciest Foods
Money to Burn: Nine of the World’s Priciest Foods

I hate to admit it, but I’m the queen of justifying expensive purchases. I actually have it down to a formula, which I think of as cost per day: I divide the price by the amount of times I&rsqu

A Cheating Way of Cooking Risotto
A Cheating Way of Cooking Risotto

I love eating rice and would cook and eat rice nearly everyday. Risotto is a classic Italian cuisine, well accepted by people with different cultural backgrounds around the world. Not to mention, I

Three Steps to Creating a More Satisfying Salad
Three Steps to Creating a More Satisfying Salad

Ever since I was a child, I loved vegetables. My mother used to call me a rabbit, and I would call her lucky. Granted, I was a bit picky in that I only liked my veggies raw, but still, what mother i

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